Char Restaurant Singapore Menu & Price List Updated 2024

Hello fans of Cantonese cuisine, are you searching for the latest Menu of Char Restaurant? You’ve come to the perfect place! We have uploaded their complete Menu, with pictures and updated prices. The prices have been sourced directly from Char Restaurant Singapore’s official channels.

Char Restaurant Menu 2024

Char Restaurant Soups Menu With Prices

Menu ItemsPrice
Hot and Sour Soup
A soup that’s jam-packed with wood ear fungus, tofu, pickled vegetables, chilli, shrimp and pork. Vegetarian option available.
SGD 6.90
Signature Double Boiled Chicken Soup
Our signature double boiled chicken soup with scallops and fungi has been cooked on low-heat for many hours to extract the maximum flavours is a great start to your meal.
SGD 11.50
Fish Maw Soup
A luxurious soup made with decadent fish maw, Japanese dried scallops and seafood broth.
SGD 12.10
Soup of the day
Freshly-made Soup of the Day (Individual Portion)
SGD 5.40

Char Restaurant Appetizers Menu

Menu Items
XO Sambal Fried Carrot Cake
Hand-made radish (Carrot) cake, filled with dried shrimps and lup-cheong (Chinese sausage) is stir-fried with our house-blend XO Sambal chilli sauce and silver sprouts
SGD 12.80
Prawn Paste Fried Chicken Wings
Deep fried chicken wings marinated with prawn paste and special herbs that are bound to stimulate your senses
SGD 15.20
Spicy Chicken Szechuan Style
Deep fried chicken chunks stir fried with pepper corns, spring onions and filled with Szechuan dried red chilies. Keep a glass of water handy
SGD 15.20
Pumpkin and Eggplant Strips
Strips of pumpkin and eggplant are deep-fried, topped with pork floss and acompanied with mayonnaise
SGD 10.30
Salt and Pepper Fish Skin
Crispy fish skin deep-fried with salt and pepper. A great side to go with ales
SGD 7.00
Golden Trio of Mushrooms
Perfect combo of shitake, golden and oyster mushroom deep fried in a crispy Tempura batter and served with a special sesame sauce.
SGD 12.40
Cold Spiced Smashed Cucumber
A delightful cold dish of crunchy cucumbers mixed with chilli oil, chili padi, garlic and vinaigrette dressing.
SGD 6.30

Char Restaurant Signature Roasts

Menu Items
Signature Char Siew (300g)
Using a combination of modern cooking science with traditional roasting, Char’s signature dish is melt-in-your-mouth tender and the sauce that covers this sublime piece of meat is the perfect blend of salty, sweet and is ever so sticky.
SGD 28.00
Crispy Roast Pork Belly (300g)
The crackling that comes from the roast pork belly is the main character of a good roast. The meat has been marinated in a blend of Chinese (and not so Chinese) herbs and spices and roasted on a high heat.
SGD 28.00
Double Roast (400g)
Signature Char Siew & Crispy Roast Pork
SGD 36.00
Jasmine Roast Duck
Char’s new duck, using traditional Cantonese roasting technique, but taking it to a completely new level with the infusion of Jasmine tea, not only tenderises the meat but also imparts a subtle flavour to the meat. The skin a amazingly crispy too
SGD 15.40
Soya Sauce Chicken
A Cantonese specialty, the free-range chicken is marinated in a blend of soya sauce and Chinese spices and poached gently for hours to create a flavourful and tender dish
SGD 11.00
Garlic Roast Spring Chicken
Brined in a special garlic salt solution, our new Garlic roast Spring Chicken is juicy, tender with crispy skin
SGD 13.80

Read Also: Luke’s Lobster Menu

Char Restaurant Meat & Seafood Menu

Menu ItemsPrice
Butter Chicken
A special recipe of fried tender chicken thighs that are coated with a delicious concoction of evaporated milk, curry leaves and chili
SGD 15.20
Kung Po Chicken
Tender chicken chunks pan-fried in peanuts, onions and a tangy Kungpo sauce
SGD 15.20
Black Garlic Stewed Chicken with Mushrooms
Roasted sweet black garlic is stewed with chicken thighs and mushrooms in a deliciously smoky sauce.
SGD 16.10
Salted Egg Pork
Tender pieces of boneless rib meat, deep fried for a crispy exterior yet tender centre. Then the meat is stir fried in a creamy sauce of salted egg, chilli, and curry leaves.
SGD 15.90
Minced Pork with Aubergine in Casserole
This traditional bubbling aubergine bake is gorgeous with its sticky flavours. This healthy veg combined with pork mince and mushrooms is great with rice
SGD 16.20
Sweet and Sour Pork with Peaches
Chunks of pork sautéed with capsicums and peaches in a tangy, sweet and sour sauce
SGD 16.20
Angelica Beef Cubes with Crispy Garlic
Tender beef cubes marinated in angelica sauce, stir-fried with spring onions and topped with crispy fried garlic
SGD 19.30
Beef with Ginger and Spring Onion
Slices of Sirloin beef pan-fried in ginger and spring onions
SGD 16.90
Stir-fried Beef with Black Pepper sauce
Tender sirloin beef slices stir fried with capsicums and onions in an addictive black pepper sauce
SGD 16.90
Steamed or Fried Silver Cod Fish
Wild Silver Cod served in a steak cut with spring onions, coriander. Please pick your cooking style from ‘HK Steamed with Superior Soya Sauce’, ‘Deep Fried with Superior Soya Sauce’ or ‘Steamed with Black Garlic’
SGD 28.10
Sweet and Sour Fish Fillet
Toman fish strips are deep fried then tossed in our own blend of sweet and sour sauce with onions, peppers and peaches
SGD 17.80
Steamed Toman Fish Slices in Superior Soya Sauce
Steamed Toman fish slices with coriander and topped with Superior Soya Sauce
SGD 16.50
Salted Egg Prawns
NEW! The prawns are deep-fried and then stirred in a yummy salted egg sauce, fried curry leaves and chili padi
SGD 24.80
Double Sauce Prawns
Two flavours on one plate – Wasabi-Mayo prawns for the thrill-seekers, Mango prawns for the sweet and tangy folks. Served with fried pineapples
SGD 25.80

Char Restaurant Beancurd & Vegetables Menu 

Kai Lan | Spinach | Dou Miao 12.00 SGD
Dou Miao With Dry Scallops14.80 SGD
Dragon Veg With Beansprouts In Lime Juice13.80 SGD
Buddha’s Delight15.80 SGD
Spicy Four Seasons Beans12.20 SGD
Three Treasures14.00 SGD
Beancurd With Scallops14.80 SGD
Char’s Handcrafted Duo Beancurd With Spinach & Wild Fungi15.00 SGD

Read Also: Biang Biang Noodles Menu

Char Restaurant Menu – Rice & Vegetables

Plain Wonton Noodles3.20 SGD
Roast Duck Ee-Main14.80 SGD
Prawn Hor Fun14.00 SGD
Dry Beef Hor Fun13.20 SGD
Crispy Egg Noodles With Seafood16.00 SGD
Fragrant Jasmine White Rice1.60 SGD
Egg Fried Rice 7.00 SGD
Chicken & Salted Fish Fried Rice11.50 SGD
Yong Chow Fried Rice11.80 SGD
Char’s Special XO Sambal Fried Rice13.80 SGD

Char Restaurant Singapore – Location

Is Char Restaurant Singapore Halal?

Char Restaurant uses pork as one of their ingredients, and they serve Alcoholic beverages. For that reason they are not Halal.

All the images and prices have been sourced from the official channels of Char Restaurant Singapore.

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